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Monte Cristo Casserole


3-4 Crescent Rolls or 3-4 Uncooked Vegan Biscuits

1 package of Follow your Heart Mozzarella Shreds

Roughly 1/3 cup Mustard

Roughly 1/3 cup Follow Your Heart Vegenaise

1-2 packages of Tofurky Deli Slices (either smoked ham or hickory smoked)


Preheat oven to 375

Chop your slices into bite size pieces, place into a large bowl

Roll your crescent rolls or biscuits into small balls/pieces

Add into large bowl

Add in your cheese shreds

Drizzle with a generous amount of mustard and vegenaise

Toss well

Generously spay a cooking pan with cooking spray or butter

Place into cooking tray

Bake in preheated oven for 20-25 minutes

Remove and dust with powdered sugar

Serve with a side of Jelly of choice


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