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Creamy Hamburger Potato Soup

A delicious creamy potato soup packed with flavor! Perfect comfort soup! 


12oz vegan grounds 

3-4 Tbsps vegan butter

1/2 large onion, diced

2 Tbsps minced garlic

4 cups of diced potatoes, I prefer skin on

Salt and pepper

1/2 tbsps dried parsley

1/2 cup flour

3 cups broth (vegan beef)

3 cups of non dairy milk 

7oz vegan cheddar cheese shreds

Freshly chopped chives, roughly 3/4 cup 


Heat a large pot to medium

Add in a little vegetable oil

Once hot add in your vegan ground beef

Cook and crumble until browned

Remove from pot

Return pot to heat

Add in vegan butter

Once melted add in your onion

Sauté for 5 minutes until til starting to turn translucent

Add in your garlic

Sauté for 1 minute

Add in your potatoes and parsley

Season generously with salt and pepper

Mix well

Cook for 2-3 minutes

Add in your flour

Toss until potatoes are coated

Add in your broth and plant milk

Mix well and bring to a boil 

Cool until potatoes are tender

Once potatoes are soft turn down heat 

Add in your vegan cheese

Mix until melted

Return your browned ground meat

Add in 1/3 cup of chives

Mix well

Remove from heat 

Taste and season as needed

Serge and garnish each plate with chives



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