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Carne Asada Fries

We're stepping outside the box and instead of serving the delicious plant based carne asada on-top of tortillas, we're placing them on some crispy garlic fries. Grab a fork and dig in!


1 bag of frozen Garlic Fries ( or you can make your own)

1 cup of vegan re-fried beans, or mashed pinto beans

1-2 cups of Guacamole

½ cup of Follow Your Heart Sr Cream

Vegetable Oil


Prepare Fries according to directions

Mix your sour cream with sriracha

Set aside

In a medium sauce pan heat a little oil over medium-high heat

Add in your carne asada

Cook for roughly 10 minutes

Set aside

Heat up your refried beans and natcho cheese

When fries are done remove from oven

Place half the fries on a large plate

Top with half your beans, half your cheese, and half your carne asada

Add the rest of your fries

Followed by the beans, cheese and carne asada

Top with guacamole

Drizzle with spicy sour cream

Top with Pico De Gallo

Serve and enjoy!!!


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