This recipe is so easy and delicious I will never buy store bought salsa again!
Ingredients
2lbs of Tomatillos, Peeled and rinsed
2 Jalapeno Peppers
1 large onion, cut into wedges
4 garlic cloves, roasted or not *(see below notes)
1 bunch of cilantro leaves
Juice of 1 lemon or 1 lime
2 tsps salt
Olive Oil
Directions
Fire up your grill (You can also do this in the oven at 450 for roughly 15 minutes, turning halfway through)
Toss your Tomatillos, onion, and jalapenos in olive oil
Place onto hot grill and roasted until starting to brown and vegetables are soft
Remove from grill and place tomatillos and onion into blender or food processor
Cut and remove seeds from jalapenos and add japaneos into blender (Leave in some seeds to make it spicier)
Add in your garlic
Blend until smooth
Add in your cilantro, lime or lemon juice and salt
Blend again until smooth
Tate and season with more salt and lime/lemon juice to your liking
Serve with Chips, Tacos or Burritos
Enjoy!
*You can also roast a whole head of garlic and reserve the rest for other dishes if you want to have roasted garlic
