Today we are making a super delicious and easy to make BBQ Chicken Pull apart bread using vegan friendly biscuit dough!
Ingredients
8oz vegan chicken, cooked and cut into small pieces (we used Sweet Earth Mindful Chicken)
3/4-1 cup BBQ Sauce, we used Kinders BBQ Sauce
7oz Vegan Mozzarella shreds
Dried or fresh chives, roughly 1/4 cup
16.3 oz can of vegan friendly biscuits*
2-3 tbsps melted vegan butter
*Four flavors of Pillsbury Biscuits are vegan: “Grands! Southern Homestyle Original Biscuits,” “Grands! Southern Homestyle Buttermilk Biscuits,” “Grands! Flaky Layers Sweet Hawaiian Biscuits,” and “Flaky Layers Buttermilk Biscuits.” The other flavors all contain milk ingredients.
Directions
Preheat oven to 350
Line a loaf pan with parchment paper
In a medium bowl add your chicken, bbq sauce and cheese shreds (keep 1/4 cup of cheese for top)
Mix well
Add in 1 tbsp of dried or fresh chives
Mix well
Remove biscuits from package
Carefully peel each biscuit in half to form two pieces
Flatten each biscuit piece to form a disc
Repeat with remaining biscuits to form 16 discs
Place one biscuit disc onto working surface
Top with a little of bbq mix
Repeat with biscuits and bbq mix
Top with last biscuit disc
Gently press down and grab entire stack
Place into lined loaf pan
Spread out the loaf to be evenly distributed in pan
If you have any bbq chicken mix left place ontop of loaf
Sprinkle with reserved 1/4 cup of vegan cheese
Drizzle with melted butter
Top with chives
Bake in preheated oven for 35-45 minutes
If started to brown after 30 minutes cover for remaining cook time
Remove from oven
Serve and enjoy!