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Easy Apple Pie Biscuits 

A delicious take on Apple pie using premade apple pie mix and store bought biscuits. A simple, but delectable dish that’s perfect for breakfast or dessert!


1 can of biscuits (8 count)

1/2 cup of melted butter

1/3-1/2 cup of brown sugar 

1 21oz can of apple pie filling

1/2 cup powdered sugar

2-3 tbsps vanilla creamer


Preheat oven to 375

Add pie filling to a bowl and roughly chop apples into bite sized pieces

Place your melted butter into a small bowl

Place your brown sugar into a second small bowl

Remove biscuits from can

Dip each biscuit into melted butter

Then coat into brown sugar pressing in the sugar so all sides of biscuit are coated

Place into a butter pan or skillet

Repeat with all biscuits

Place your apple pie mix evenly on top of biscuits

Drizzle with remaining butter and sprinkle with remaining brown sugar

Bake for 35-45 minutes, baking time depends on the size of your biscuits and make sure not to use a big enough pan so biscuits aren’t over crowded

While biscuits are baking make your glaze

Add your powdered sugar and cream to a bowl

Whisk until desired glazed consistency adding more cream if too thick

Remove pan from oven 

Let cool 10 minutes

Drizzle with glaze 

Serve and enjoy!

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