A delicious casserole that taste just like a meatball sub, but better!
12 frozen meatballs, we used impossible Italian meatballs
1 tube of biscuit dough, 8 biscuits
1 24oz jar of your favorite pasta sauce
1-2 cups of mozzarella shreds
Fresh basil for garnish
Preheat oven to 375
Cut each biscuit into 6-8 smaller pieces
Place into a greased 9x13 baking dish
Pour pasta sauce on top
Mix well to fully coat biscuits with pasta sauce
Evenly place your frozen meatballs ontop
Sprinkle with shredded cheese
Bake in preheated oven for 35-45 minutes until golden brown and dough is cooked through
Remove from oven and garnish with fresh basil
Serve and enjoy!