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Rojak-Malaysian Salad

Rojak meaning an electric mix, and that's exactly what this is. A great mix of veggies and flavors!


2 cups of julienned jicama

2 cucumbers julienned

1/2 cup chopped cilantro, chopped

1/4 cup green onion chopped

6 oz of tofu, cubed

Oil for frying

Dressing Ingredients/Directions:

1/2 cup of crunchy peanut butter

1/3 cup of apple cider vinegar (more if too thick)

1/4 cup of chili garlic paste

1 rounded tablespoon of brown sugar

Juice of 1 lime

1 tablespoon of water

Mix together all ingredients


In a large frying pan heat a little oil

Add in your cubed tofu and fry over medium-high heat

Fry until golden and crispy

Remove from heat and drain on a paper towel

In a large bowl toss together your jicama, cucumbers, cilantro, and green onion

Serve each plate with salad mix, large spoonful of dressing*

Top with Fried tofu

Serve and Enjoy!

*Feel free to toss salad with dressing before serving if you want


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