Trust me when I say you can't just eat one!
Ingredients:
1 package of Beyond Meat
1 Chicken less flavor cube
1/3 cup water
½ rounded cup of the following:
chopped celery, chopped red onion, cheddar shreds
1/3 cup of buffalo wing sauce or more
2 rounded tbl of melted butter
1 prepared FYH vegan egg
1-2 cups of panko bread crumbs
FYH Ranch or Blue Cheese for dipping
Chopped Green Onions for garnish
Directions:
Combine the first 3 ingredients together in a small sauce pan
Heat over medium high for roughly 5 -7 minutes
Let sit for 5 minutes
Using two forks shred the chicken finely while keeping in juices to soak up
Preheat oven to 400
Combine your shredded chicken with melted butter and wing sauce
Mix well
Add in your celery, onions and cheese
Mix well, add more wing sauce if needed
Mix in your vegan egg and 1 cup of panko bread crumbs
Mix well
Form TIGHTLY into bite size balls
If too sticky add in more bread crumbs
Place onto grease baking sheet
Bake in preheated oven for roughly 15 minutes until golden and firm
(You can flip half way through cooking if extra crispiness is desired)
Serve with green onions and FYH Vegan Blue Cheese or Ranch