This no bake pie, is such a special treat. It was love at first bite!
Ingredients:
1 prepared/precooked pie crust
8 ounces of softened Follow Your Heart Vegan Cream Cheese
1/2 rounded cup of Peanut Butter
1/2 cup of Wholesome confectioners sugar
16oz of So Delicious Vegan Whipping cream, thawed
5-8 Peanut Butter Oreos, crushed
Chocolate sauce, recipe below
Directions:
In a medium bowl mix your sugar and peanut butter together
Mix well
Once mixed thoroughly, gently fold in your whipped cream
Place into prepared pie crust
Carefully top with crushed Oreos
Drizzle with chocolate sauce
Cover and refrigerate for at least 5 hours, best overnight
Serve and enjoy!
Chocolate sauce two ways
Using coco powder
Combine 1/4 cup coco powder, 1/2-3/4 cup of sugar, pinch of salt, 1 tbl of flour, 1/2 cup of milk
Heat over medium high, whisking while cooking for roughly 3-5 minutes
Allow to cool before drizzling
Using chocolate chips
Carefully melts 1/4 cup of chocolate chips in micrwoave, turning ever 15 seconds