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Bisquick Sausage Balls

Imagine your favorite breakfast sandwich, in one perfect bite sized ball. These are super easy to make and perfect for a breakfast on the go or your next brunch gathering! Ingredients 2 cups Bisquick mix Roughly 12-16oz of uncooked ground vegan breakfast sausage

1/3 cup non dairy milk Roughly 2-3 cups of Vegan shredded cheese Vegetable spray or oil

Directions Preheat oven to 375 In a medium bowl mix together your sausage and biscuit mix Mix well

Add in your non dairy milk and mix well

Sprinkle in your vegan cheese shreds Mix well Form into 1-1 1/2 inch round balls Place onto greased cookie sheet

Brush or spray with oil Bake for 18-20 minutes Remove once golden Serve and enjoy I like to serve with ketchup and/or syrup


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