Today we are making savory pastries using pillsbury pizza dough or pastry sheet with all things Buffalo style. These are perfect for parties! They’ll disappear quicker than you can fill the plates!
Ingredients
Pillsbury pastry sheet or pizza dough (we used pizza dough)
7oz vegan chicken pieces, cut into small pieces
3/4 cup of Buffalo sauce
7oz of vegan mozzarella shreds
2 tbsps of dried chives (you can also use fresh)
1 cup of chopped celery
Vegan ranch
1 cup of vegan bleu cheese crumbles
1/4 cup of fresh chopped chives
Directions
Preheat oven to 400
In a medium bowl add your vegan chicken and 1/2 cup of Buffalo sauce
Mix well
Spread your dough onto working surface
Slightly roll it out to form a larger rectangle
Add your chicken mix evenly across the dough
Drizzle with remaining buffalo sauce
Sprinkle with your vegan mozzarella
Carefully roll up your dough
Cut into roughly 1 inch pinwheels
Place onto prepared baking sheet
Bake in preheated oven for roughly 15 minutes
Remove when golden
Drizzle each pinwheel with your vegan ranch
Top each with a sprinkle of blue cheese crumbles
Garnish with celery and chives
Serve and enjoy!