Corn Elote Nachos



Lately I have been obsessing over Corn Elote. So I thought, why not serve my Corn Elote mix on top of nachos. And so glad I did, they are absolutely delicious!



Ingredients

2 cups roasted corn

2 jalapeños diced

1/4 cup vegan Mayo

1/4 cup vegan sour cream, plus more for garnish

1/2 tsp paprika, plus more for garnish

1/2 tsp cumin

7oz vegan cheese shreds

1/3-1/2 cup of vegan feta

Cilantro

Limes



Directions

Preheat oven to 400

In a medium bowl add the first 6 ingredients

Season with salt

Mix well

Place your chips onto baking sheet

Top with your cheese shreds

Add spoonfuls of your corn mix

Bake in preheated oven for 10-15 minutes

Remove

Top with a few sprinkles of paprika

Drizzle with vegan sour cream

Sprinkle with vegan feta and cilantro

Serve with lime wedges

Serve and enjoy

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