All things French Onion Soup but served up in a pizza! It’s so rich and delicious and easy to make. Just takes a little patience to get those onions perfectly caramelized. Ingredients 2 onions sliced thin Avocado or vegetable oil, roughly 1 tbsp 1 tbsp vegan butter 2-3 tbsps soy sauce or balsamic vinegar 1/2 tbsp sugar Pizza dough 6-8 slices of vegan white cheese, we used provolone 7oz vegan cheese shreds, we used mozzarella Chopped parsley or chives for garnish
Directions Heat your oil in a large pan over medium heat Add in your sliced onions Cook, stirring often, until caramelized Once they’re caramelized and dark in color add in your butter Cook until melted Add in your soy sauce or balsamic and sugar Cook until thickened Remove from pan and allow to cool Preheat oven to temperature required for your dough Place cheese slices evenly to cover your dough Spread your caramelized onions evenly on top Sprinkle with shredded cheese Bake in preheated oven for 15 minutes until crust is cooked and cheese is melted Remove and garnish with greens Slice, serve and enjoy!