Dynamite Rolls used to be my favorite roll to order whenever I would go out to eat sushi. Im so happy i'm able to enjoy a cruelty free version at home. What I love to do is pick up already made avocado rolls from my local sushi spot and them add the dynamite. But you can always make your own avocado rolls.
Ingredients
1 cup of Vegan Mayo
1-2 tbsps of chili garlic sauce
1 rounded tbsp of sugar
1 package of All Vegetarian Inc Shrimp (thawed, rinsed and patted dry)
Kikkoman Tempura batter mix
Oil
Sesame seeds
Eel or hoisin sauce
Directions
Whisk together your first 3 ingredients, set aside
Chop your shrimp into small bite sized pieces
Heat your oil in a fry pan over medium high heat
Prepare your tempura batter
Dip your shrimp pieces into batter to coat, only a few at a time
Place into hot oil immediately, do not over crowd the fryer
Fry until golden
Repeat with remaining shrimp
Place battered and fried shrimp into bowl
Toss with spoonfuls of your dynamite sauce
Toss to coat well adding in more sauce as needed
To plate:
Drizzle plate with eel sauce or hoisin suace
Place your avocado roll on top
Carefully top your roll with shrimp
Sprinkle with sesame seeds
Serve and enjoy!