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Choco Matzo

Sweet and Salty Chocolate Matzo. And they get better as the days go on. A perfect sweet and savory snack!


4-5 sheets of matzo

1 cup of earth balance butter

1 cup of 365 Organic Brown Sugar

¾-1 cup of Enjoy Life Semi Sweet Mini Chips

Course Sea salt, optional


Pre-heat oven to 350

Line a baking sheet with foil followed by parchment paper

Place the Matzo on the baking sheet, break in pieces to fit

In a medium sauce pan, add your butter and brown sugar

Cook over medium heat for 3-5 minutes

Stir often until it begins to boil

Continue to stir for 2-3 minutes until it turns to a deep brown

Turn off heat and pour evenly over matzo

Bake matzo in pre heated oven for 10 minutes

If the matzo is smoking too much turn heat down to 325, cook for an additional 5 minutes

Remove from oven and sprinkle with chocolate chips

Let them melt for about 3- 5 minutes

Then spread the chocolate evenly on the matzo

Sprinkle with salt if desired

Break into pieces, keeping on pan and place in the freezer to set


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